:: I decided to keep the Lego in my grandma's old suitcase instead of a Rubbermaid bin. That makes me like Legos a little bit more... ::
I love to cook beautiful mostly raw vegan food for Joanna because she always truly enjoys and appreciates it! And Matteo is such an open and easy eater too. It was so awesome to see him help himself to a second piece of the Thrive recipe book raw pizza that I had at Martine and Andy's in Rossland and that I could not wait to make again!
I also made raw ice cream cones for the kids (with banana fruit leathers that I shape over plastic glasses and dehydrated again until they were crispy, although this time, they weren't because I started them too late... but they were still a hit), filled with raw banana-cherry-blueberry Champion ice cream topped with raw chocolate crunch (soaked and dehydrated, then coated with melted coconut oil, cacao powder and honey and dehydrated again). Yummy!
:: The lovely Jacob ::